How to Make Moroccan Potato Salad

No mayo required for a perfect potato salad.

How to Make Grilled Shrimp Summer Rolls

How to Make Grilled Shrimp Summer Rolls

Juicy mango, buttery avocado, and lightly charred sweet shrimp get packed into rice paper along with crispy cabbage and cucumber for a summer appetizer that hits all the right textural notes.

How to Make Parsi-Style Scrambled Eggs

How to Make Parsi-Style Scrambled Eggs

This is one of many styles of akuri, as this dish is called in India, served at the Royal Bombay Yacht Club in Mumbai.

Grilled Peaches with Rosemary, Prosciutto, and Pistachios

Grilled Peaches with Rosemary, Prosciutto, and Pistachios

Chef John Karangis of Union Square Events created this elegant summer appetizer that marries the sweetness of smoky grilled peaches with salt-cured Italian ham.

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How to Make Grilled Salsa

How to Make Grilled Salsa

Grilling the tomatoes and chiles imparts a lovely, smoky char to this salsa.

Kanafeh: What Happens When Mozzarella Sticks Meet Baklava

Kanafeh: What Happens When Mozzarella Sticks Meet Baklava

Wafa Chami of Wafaand 39:s Express in New York City makes an incredible version of kanafeh, a Middle Eastern pastry of gooey cheese topped with crispy shreds of buttered phyllo.

Are You Ready for this Jelly?

Are You Ready for this Jelly?

Sometimes, you just want to fill your cake with fruit. Juli n ngel, cake maker and Instagrammer extraordinaire, shows us how he adds layers of gooey fruit filling in this pretty flower-covered cake.

Decorate Your Cookies with Lace Designs

Decorate Your Cookies with Lace Designs

Anico Kocsis is one of the few people who makes mezeskalacs - Hungarian honey cookies decorated with delicate embroidery patterns.

Dominique Ansel Makes Caramels Without White Sugar

Dominique Ansel Makes Caramels Without White Sugar

Dominique Ansel makes perfectly drizzly caramel sauces using pomegranate molasses, wildflower honey, and muscavado sugar.

This Spicy Noodle Soup is the Best Breakfast Ever

This Spicy Noodle Soup is the Best Breakfast Ever

This is the best way to start your day. Period.

A Night Out in Peckham, Londonand 39:s New Food Destination

A Night Out in Peckham, Londonand 39:s New Food Destination

A night out in Peckham, Londonand 39:s ultimate food destination, means pho, cocktails, video games, and plenty of delicious pasta.

The Journey for Good Tea

The Journey for Good Tea

It may not be easy to get to the worldand 39:s best pu-erh tea, but the end result is certainly worth it.

Cover Your Cake in Fresh Flowers

Cover Your Cake in Fresh Flowers

Juli n ngel of Historias del Ciervo decorates with more than just icing. Heand 39:s giving this semi-naked cake a layer of fresh flowers.

Make Your Own Caramel Candy at This Chinese Restaurant

Make Your Own Caramel Candy at This Chinese Restaurant

How NYCand 39:s Fu Run makes a dessert of tender taro cubes coated in molten sugar that you transform into hard candy.

The Tea Caking Process

The Tea Caking Process

Hundreds of years ago, tea was pressed into cakes and bricks to make it easier to transport. Now, pu-erh makers in China still continue this tradition.

Jackson Pollock Cake

Jackson Pollock Cake

Juli n ngel is the Instagram-famous cake maker we canand 39:t get over. Watch the master put together this Jackson Pollock-inspired number complete with an isomalt sugar scuplture and serious artistic splatter. andlt:br /andgt: andlt:br /andgt:For more of Juli nand 39:s work, check out his Instagram: instagram.com/historiasdelciervo